week 2 of wholesome harvest csa spring share and i am loving it!
this week we got some of the same things as last week and some new additions as well!
we got:
- asparagus
- green leaf lettuce
- green oak leaf lettuce (new!)
- leeks
- rhubarb
- scallions (new!)
- swiss chard (new!)
i’ve already cooked up the leeks and chard and used the lettuce and scallions in a big salad (the same one i posted on monday – yum!).
the asparagus will be steamed or grilled with dinner tonight and the rhubarb is going to be made into a galette <-– ashley posted that recipe at the perfect time! 
only thursday and our produce is almost gone. maybe we should have gotten a full share….
*****
which veggies would you be most excited about this week?
asparagus wins again for me, which swiss chard being a close second!
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