it’s only 8am and it’s already been a morning.
i’m working on seeing the hilarious in this morning’s events and letting that outweigh the frustration/annoyance, but it’s a process.
anyway, i’ve got tons of very green food to show you today for jenn’s what i ate wednesday link partay. today’s version will be less ramble-full than usual.
green breakfasts:
lots of smoothies with spirulina and the usual coffee + water + vitamins combo.
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green lunches:
massive salads: bed of spinach, roasted mushrooms, roasted green peppers, roasted zucchini, and cottage cheese “dressing”.
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green dinners:
baked white fish (thanks again for the fish, mom!) with steamed asparagus.
lemon cilantro quinoa and chickpea salad. with steamed asparagus again. i can’t get enough!
and there you go. lots of green meals from the past week!
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now i’m off to try to turn this day around!
what’s your favorite green food?
i think mine has to be asparagus! i
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